"Without a doubt, Bocca Di Bacco is a gastronomic highlight of Berlin that fully lives up to the standards expected in an international metropolis."
Welt am Sonntag



"Courageously stripped-down cuisine that works splendidly because the finest ingredients are used (...) Lorenzo Pizzetti's fresh pasta dishes are the finest in the city."
Der Metternich
The Finest Addresses in Germany for
Gourmets and Wine-Lovers



"Champion chef Lorenzo Pizzetti's menu revolves around tender meats, handmade pasta, complex sauces and crisp vegetables. The elegant dining room with its vivid canvases is a feast for the eyes."

Berlin City Guide, Lonely Planet Publications



"The pasta dishes are fabulous (...) And for the main dishes, the head chef pulls off the feat of almost imperceptibly blending together modernity and tradition (...) the prime contender for the title of "Finest Italian restaurant in our capital city" (...) there is barely another restaurant in Berlin that radiates such metropolitan flair ..."

Bernd Matthies, Der Tagesspiegel



"Alessandro Mannozzi's restaurant is currently the hottest tip on the Berlin restaurant scene..."
www.bossshops.com



"... it has long been understood that food is prepared and served with particular care at this locale. The cuisine matches the establishment's cool design (...) Anyone who finds themselves weary of the uncouth fashion for dining in the Prenzlauer Berg District need look no further for culinary elegance – Made in Italy."
Wolfram Siebeck "Berlin", Burgschmiet Verlag



"Le temple de la gastronomie italienne... Tout est parfait ... cet établissement aux lignes
modernes et élégantes."
Routard 2003/2004



"The potato and rosemary soup was aromatic, the linguine with Mediterranean fish was light, and the tartufo nero with vanilla sauce and fruits was tasty. The service was exceptionally friendly."
Der Feinschmecker
(The Finest Lunch Restaurants of 2004)



" ... tuscan ambassador in the heart of the Mitte district (...) it has clearly gotten its message across, and VIPs and high level politicians have been
flocking to the placesince its opening"
Louis Vuitton City Guide Berlin 2004



""... at present, the finest fresh
pasta dishes in the city."
Frankfurter Allgemeine Zeitung"
Frankfurter Allgemeine Zeitung



"Design and pure tuscan cooking are a winning
combination at Bocca di Bacco."
Four Seasons Ressort Magazine